Java Juice

Java Juice....$12.99 / 100ml

For cocktails, cooking, baking and coffee drinks

Bake it into cakes and brownies!

Pure certified organic coffee extract

About 7-10 coffee drinks per bottle

Originally, he created a coffee extract as an efficient way to make iced-blended mocha drinks. With Java Juice extract, the baristas didn't waste time or coffee pulling espresso shots and the Java Juice didn't melt the ice in the blended drinks. The result was a smoother creamier drink with more coffee flavor. Soon Java Juice became the standard at groundwork coffeehouses and customers began to buy it by the quart. Over time, the extract won a devoted following among surfers, body builders, cyclists, bartenders and chefs. Enthusiasm for Java Juice® on the road was so great, the next step was obvious: The portable version. The outdoor retail industry embraced it and we kept on going. Java Juice® was a product whose time had come. Java Juice® the industry leader organic in travel coffee.

What is Java Juice®?

Java Juice is 100% liquid organic coffee extract made in the USA from the finest Arabica coffee beans. Just add hot or cold water to Java Juice coffee concentrate to make a delicious cup of coffee, anytime, anywhere. Merging eco- sustainability with convenience, Java Juice® marks a quantum leap in quality and convenience for single serve coffee. For true gourmet coffee on the go, Java Juice is the answer.

How do I make coffee with it? 

Just add about 15ml (1/2 oz) of Java Juice to hot or cold filtered water for a cup of coffeehouse-quality coffee. It's that easy. Add Java Juice to milk for a fast and easy latte. Adjust to your own taste by adding as much or little liquid for preferred strength. If you want to make a hot coffee drink, ALWAYS heat your liquid first. Then add your Java Juice.

When do I use Java Juice® coffee extract? 

When you don't have time to brew, Java Juice is ready anytime, anywhere. If you're a coffee connoisseur, Java Juice will meet your standard for "ready brew." Bring it with you on the road, for hotels, or on a distant mountaintop. If you can find clean water, Java Juice will magically transform it into delicious coffee. It's perfect for all outdoor activities. You can take Java Juice rock-climbing, fishing, hiking, or to the gym. Java Juice extract is also used as a culinary ingredient; check out our recipes page.

Sustainability: 

We use 100% organic beans, grown and harvested from fairly traded sources. Completely machine-less, there's no gadget to plug in or plastic leftovers to throw away. Java Juice packaging is recyclable and Java Juice extract is 100% premium Arabica coffee extract and nothing else. No additives, preservatives, or sugar.

How much caffeine in Java Juice®? 

100 mg. per 15ml of Java Juice -  Or about the same amount found in a double shot of espresso. is fairly traded, kosher, shade-grown and 100% organic. No additives or preservatives. It that can be used as an alternative to brewing, as a gourmet cooking ingredient, for mixed drinks and much, much more. Finally, a single-serving pouch of organic coffee. Made with triple filtered water.

How do you extract juice from a coffee bean?

Think of a Godzilla-sized French press. We start with the finest premium grade 100% Arabica coffee beans, then roast and grind them to perfection, and then through proprietary process, we extract a concentrated liquid, while retaining all of the aroma and body of fresh brewed coffee.

What do you do with the coffee grinds?

The proprietary process has been designed with energy efficiency and environmental concerns in mind. One hundred percent of the extracted coffee waste is press dried and burned to create energy for local utility companies.

What is Kosher and Parve?

Kosher literally means fit, or proper. The term kosher is used to describe food and drink that has been prepared in hyper-sanitary conditions. Parve refers to foods that don't contain dairy products. Often the word appears on packages.

Our Story

Java Juice® was developed in Venice, California by master coffee roaster Richard Karno the founder of popular Los Angeles coffee houses, groundwork coffee llc.  www.groundworkcoffee.com.