Fermented with wild yeasts and aged in wine barrels with orange peel, Sofie is a tart, dry, sparkling ale. A subtle, spicy white pepper note, a hint of citrus from the orange peel and a creamy vanilla finish make Sofie an intriguing choice for Champagne drinkers and beer drinkers who are fond of Belgian Saisons.
Recipe Information:Style: Belgian Style Farmhouse Ale
Alcohol by Volume: 6.5%
International Bitterness Units: 15
Malt: Pilsner, Wheat
Serving Suggestions:Preferred Glass: Wide Mouth Glass
Preferred Serving Temperature: 40º
Food Pairings: Sofie pairs with a wide variety of foods, its light and refreshing qualities compliment lighter flavors like fresh oysters and contrast rich shellfish like lobster.
Cheese Pairings: Brie
Cellaring Notes: Develops in the bottle for up to 5 years